Gallery Gretchen and I enjoy a refreshing craft ale from Dogfish Head. Gretchen’s is the DFH Ale made on premises. Re-hydrate dry yeast before pitching. Caption The sweet wort of an English IPA runs from mash tun to boil kettle. Share this: Share on Facebook (Opens in new window) Facebook Share on X (Opens in new window) X More Email a link to a friend (Opens in new window) Email Print (Opens in new window) Print Share on Tumblr (Opens in new window) Tumblr Share on Pinterest (Opens in new window) Pinterest Share on Reddit (Opens in new window) Reddit Share on LinkedIn (Opens in new window) LinkedIn Like this:Like Loading...