Gallery Gretchen and I enjoy a refreshing craft ale from Dogfish Head. Gretchen’s is the DFH Ale made on premises. Re-hydrate dry yeast before pitching. Caption The sweet wort of an English IPA runs from mash tun to boil kettle. Share this:Click to share on Facebook (Opens in new window)Click to share on Twitter (Opens in new window)MoreClick to email a link to a friend (Opens in new window)Click to print (Opens in new window)Click to share on Tumblr (Opens in new window)Click to share on Pinterest (Opens in new window)Click to share on Reddit (Opens in new window)Click to share on Pocket (Opens in new window)Click to share on LinkedIn (Opens in new window)Like this:Like Loading...