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Hi! I am a home brewer. This is my journal where I keep track of what I have done, what I have seen, and what I am thinking about doing. My goal is to document my growth as a brewer. While that mostly has to do with brewing, it may occasionally veer randomly into books, culture, food, humor, music, philosophy, photography, or software. If you are someone like me, who wants to learn more about brewing, I hope you enjoy your visit.

Sunday, May 20, 2012 Brew Day – Dark Mild

Posted on May 20, 2012 by Brush Valley Brewer

Today, I am making an English Brown Ale. The recipe is Jamil Zainasheff’s Through a Mild Darkly from Brewing Classic Styles. I am making the all-grain version with only one substitution. I am using roasted barley in place of the black patent malt.

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