Shared: Recipe of the Week: Schwartzchild Black IPA

Recipe of the Week: Schwartzchild Black IPA on Blogging with Briess:

After spending the latter part of today surrounded by hops fields, the unceasing aroma of hops and pretty much everything hops while attending Hopunion’s annual Hop School, I couldn’t think of a more appropriate beer of the week than, well, a very hoppy beer. Schwartzchild Black IPA is formulated with Briess’ Blackprinz® Malt.  Weighing in […]

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