We have guests this weekend so our normal diet has changed a bit. Yesterday we had a fritata, corned beef hash, and orange juice for breakfast. I had a couple of beers during the day. Dinner was marinated strip steaks, au gratin potatoes, and baked beans — and a couple more beers. This morning, I had the remainder of the fritata and corned beef hash and some sausages.
<ins datetime="2003-10-13T08:22:00-05:00">We had dinner at Freya’s house. It was pork tenderloin, potato salad, coleslaw, bumble berry cobbler, and a couple beers.</ins>
No fixed plans. Not intent upon arriving.