Breakfast was a bowl of cold cereal with banana slices, a glass of orange juice, and a cup of coffee. I weighed 158 pounds. Yes, I gained three pounds in four days on my trip. I guess that is what eating like a pig (oink!) will get you. 
At the office I had another two cups of coffee.
Over lunch I walked over to the HUB and had Panda Express Sushi — four California rolls and three Inari — and a green tea boba.
Dinner was a sautéed onion and mushroom pizza, a Caesar salad, and two bottles of Saranac Pale Ale.