Red wine research may have been falsified by Xeni Jardin on Boing Boing:
Remember all that research about resveratrol, the compound in red wine said to help your heart? “Following a three-year investigation, a university review board has concluded that Dipak K. Das, Ph.D., the director of the Cardiovascular Research Center at the university’s school of medicine, in Farmington, manipulated research data in at least 145 instances.”