ifttt – Page 124 – Brush Valley Brewer

Allan Benton is the god of bacon and slow cured hams.

Since 1973, he has operated from a modest, green-painted cinderblock building just off Highway 411 in Madisonville, Tennessee. It’s a little spit of a town in the eastern part of the state backdropped by the Smoky Mountains.

Allan has gained nationwide fame among chefs and foodies. His bacon, ham and prosciutto are sacred and used in the kitchens of Thomas Keller, David Chang, and Sean Brock to name a few.

[Text by Tanner C. Latham]

April 1, 2012April 2, 2012

Shared: CURED

CURED by UM Media Documentary Projects:

This short film by Joe York profiles Madisonville, Tennessee’s world-renowned bacon and country ham producer Allan Benton.

April 1, 2012April 1, 2012

Shared: For the Love of Beer Trailer

For the Love of Beer Trailer by Lingering Illocutions:

For the Love of Beer is a documentary devoted to the stories and the passion of the women involved in the Pacific NW beer community. For the Love of Beer is currently raising funds to continue production throughout 2010.

Check out www.fortheloveofbeer.net or Facebook: For the Love of Beer for more information on the project and how to donate.

April 1, 2012April 1, 2012

Shared: AHA Implements New Facial Hair Policy

AHA Implements New Facial Hair Policy on Homebrewers Association:

Effective immediately, the American Homebrewers Association (AHA) is introducing a new policy that it hopes will help elevate the image of homebrewing and, more generally, craft beer.

March 31, 2012April 1, 2012

Shared: Editorial: Don’t Use Two Words When One Will Suffice

Editorial: Don’t Use Two Words When One Will Suffice on Homebrewers Association:

Why do some people say home brew, not homebrew? Why diverge from the more common term, recognized by the American Hombrewers Association (AHA), among many other organizations?

March 31, 2012March 31, 2012

Shared: How Beer Saved The World -/ Discovery Channel

How Beer Saved The World -/ Discovery Channel (Part 1 of 3) by JackTheCuli:

How Beer Saved The World -/ Discovery Channel (Part 2 of 3) by JackTheCuli:

How Beer Saved The World -/ Discovery Channel (Part 3 of 3) by JackTheCuli:

Documentary on how human society & beer go hand in hand.

March 31, 2012March 31, 2012

Shared: b2a

A new Flickr Favorite by Fogonazos2.

A U.S. Air Force B-2 Spirit aircraft, deployed to the 13th Expeditionary Bomb Squadron, flies over the western Pacific Ocean May 12, 2009, during an aerial refueling mission. (U.S. Air Force photo by Senior Airman Christopher Bush/Released)

Uploaded: July 07, 2009 at 06:23PM

March 30, 2012April 1, 2012

Shared: Beer Recipe of the Week: Poor Richards Ale

Beer Recipe of the Week: Poor Richards Ale on Homebrewers Association:

An old homage to Ben Franklin; who wouldn't drink a beer with Ben? This recipe comes from Big Brew Day back in '06, and it is about time we bring it back for the sake of historical beers everywhere.

March 26, 2012February 8, 2014

Shared: Yeast cell count…Starters…Gravity range

Yeast cell count…Starters…Gravity range

I always chill and decant. After tasting the spent starter wort, I have no desire to have that stuff in my beer. — Denny Conn

March 25, 2012March 25, 2012

Shared: CraftBeer.com-Am Craft Beer Week May 14-20

CraftBeer.com-Am Craft Beer Week May 14-20 by BrewersAssociation:

Considered The Mother of All Beer Weeks, American Craft Beer Week (May 14-20, 2012) recognizes one of America’s true culinary arts and provides a platform for small and independent craft brewers to salute supporters and connect with their local communities. Tens of thousands of today’s beer enthusiasts, beer beginners and hard core beer geeks will toast the week with brewery celebrations predicted to take place in all 50 states.

Visit http://CraftBeer.com/acbw to learn more.

Tag: ifttt

Shared: Benton Family Cure