Breakfast was an omelet — with sautéed onion and peppers topped with a little salsa left over from last night’s fajitas — and two cups of coffee. I weighed 158 pounds.
I had two cups of green tea at the office this morning.
It was raining at lunch time, so I did not get to go for a walk. I had an Act II Mini Bag microwave popcorn for lunch.
Before heading over to my workout I had a Nature Valley Oats ’N Honey Crunchy Granola Bar.
When I got home, we relaxed with a bottle of Saranac Pale Ale.
Dinner was a pasta salad and three slices of garlic bread with a bottle of Sierra Nevada Pale Ale and a slice of peach pie for dessert.