Breakfast was a bowl of peach and banana slices, a glass of orange juice, and a cup of coffee.
I had two more cups of coffee at the office this morning.
I had an Act II Mini Bag microwave popcorn for lunch. After, I went for a four mile walk around campus.
Before heading over to my workout I had a Nature Valley Oats ’N Honey Crunchy Granola Bar.
Dinner was a Italian sausage, peppers, and onions and on ear of sweet corn (the first from our garden) with a bottle of Sierra Nevada Pale Ale and a peach and banana smoothie for dessert.