Food Log

Breakfast was a fajita omelette — filled with sautéed peppers and onions, marinade, and cheese, topped with salsa — a glass of orange juice, and two cups of coffee.

At the office I had a cup of green tea.

It was raining over lunch so I went to CC Pepper’s for a Coast to Coast Cheesesteak. When i got back, one of the other guys in the office suggested I walk on the indoor track at the Intramural Building over lunches when it was raining. Maybe next time, but to be honest, my legs are still so tired from digging potatoes this weekend that I can hardly walk at all.

Dinner was Moussaka with Roasted Eggplant, three slices of Foolproof Focaccia, and two bottles of Saranac Pale Ale.