Food Log

Breakfast was a bowl of bananas slices and pineapple pieces, a glass of orange juice, and two cups of coffee.

Gretchen decided to try the Cook’s Illustrated recipe for the Ultimate Sticky Buns. They were awesome. I had two.

At some point during the afternoon, Gretchen and I took a break and had a bottle of Sierra Nevada Pale Ale.

Dinner was a cheese pizza with some dried peppers and tomatoes thrown in for good measure. Mmmmm…